Sweet and Spicy Monkey

Remember when I shared my Butternut Squash Risotto with you last month? I thought that was the best stuff ever since sliced bread! I me...

I think my Baking Fairy has taken the holidays off. I don't blame her at all, the holidays are stressful for all of us. Cooking, b...

I just love the colors of this salad! And yes it is still considered a salad, even though there's no lettuce or green leafy stuff in...

I love Mexican food. However, I haven't made any Mexican food here lately except for guacamole. Since avocados are in season, I'...

Can you believe Thanksgiving is just four days away? FOUR DAYS!!!???!!! Eeek! But seriously, I can't believe how fast this year ha...

Fall is my favorite time of year, as if I didn’t mention that to y’all already! And with all this colder weather upon us, it’s time to d...

The potato. It’s a staple vegetable in diets all over the world and can be prepared in many ways. You can bake it, boil it, fry it, gril...